Main Menu
Starters
$20
Bull Bites* (GF) — Axels Favorite
Blackened tenderloin tips, crispy onions, béarnaise, creamy horseradish
$20
$21
Coconut Shrimp
Jumbo hand breaded shrimp, orange horseradish marmalade
$21
$18
Walleye Fingers — Minnesota Classic
Hand breaded walleye, tartar sauce, lemon
$18
$19
Jumbo Lump Crab Cakes
Pan seared lump crab cakes, lemon dill aioli
$19
$18
Axels Wings (GF)
Cajun dry rub, buffalo, teriyaki, BBQ, jerk
$18
$19
Cheese Curds with Hot Honey Sauce
$19
$15
Jumbo Onion Rings
Beer battered onion rings with seasoned sour cream
$15
$20
Fig, Pear & Bleu Cheese Crostini
$20
$18
Mornay Mac & Cheese
$18
$14
Spinach Artichoke Dip
Hot spinach & artichoke dip with crostinis
$14
$12
Steakhouse Sliders
Caramelized onions, provolone & au jus
$12
$20
Coco-Bull
3 coconut shrimp & a half order of bull bites
$20
$30
Coco-Fish-Bull
3 coconut shrimp, a half order of walleye fingers & a half order of bull bites
$30
Soups & Salads
$8
French Onion Soup
Savory beef and chicken broth, soft onions, crostini, melted provolone
$8
$6
/
$8
Creamy Chicken Wild Rice Soup (GF)
Cream based MN wild rice & chicken soup
$6
/
$8
$6
/
$8
Beef & Barley Soup (GF)
$6
/
$8
$14
Wedge Salad (GF)
Applewood smoked bacon, grape tomatoes, Gorgonzola cheese, bleu cheese dressing, balsamic drizzle
$14
$14
Spinach Berry Salad (GF) — Fall Feature
Spinach, berries, bleu cheese crumbles, pecans, Parmesan, roasted apple vinaigrette
$14
$22
Bull Bite Salad (GF) — Axels Favorite
Axels bull bites, crispy onions, tomatoes, bleu cheese crumbles, mixed greens, tarragon vinaigrette
$22
$6
/
$13
Caesar Salad (GF)
Classic Caesar with romaine, Parmesan, croutons & Caesar dressing
$6
/
$13
$6
/
$13
House Salad (GF)
Mixed greens, tomato, carrots, onions, cucumbers, croutons. Choice of dressing: Italian, Ranch, French, Bleu Cheese, Thousand Island, or Pomegranate Vinaigrette
$6
/
$13
Chicken $6 | Bull Bites $19 | Grilled Shrimp (4) $16 | Crab Cake $9 | Anchovies $3 | Bacon $2 | Caramelized Onions $2 | Crispy Onions $2 | Bleu Cheese $3 | Avocado $3
Salad Enhancements
Chicken $6 | Bull Bites $19 | Grilled Shrimp (4) $16 | Crab Cake $9 | Anchovies $3 | Bacon $2 | Caramelized Onions $2 | Crispy Onions $2 | Bleu Cheese $3 | Avocado $3
All handhelds served with your choice of fries, fruit, or coleslaw. Substitute a cup of soup, small house salad, or small Caesar salad for $3.
Handhelds
$23
Walleye Sandwich
Ciabatta roll, romaine, icebox pickles, tartar sauce
$23
$19
French Dip Sandwich
Ciabatta roll, shaved prime rib, provolone cheese & au jus
$19
$18
Hot Honey Fried Chicken Sandwich
Brioche bun, chicken breast, bacon, pepper jack cheese, hot honey & pickles. Sub grilled chicken upon request.
$18
$18
Patty Melt*
6 oz. Hereford beef patty on toasted pumpernickel rye, Swiss cheese & shallot jam
$18
$16
Axels Burger*
6 oz. Hereford beef patty, brioche bun, choice of toppings: cheese, LTO
$16
Axels Signature Entrées
$33
Axels Signature Walleye Dinner
Parmesan crusted & lightly breaded with toasted almond slices & herbed fish butter, green beans & mashed potatoes
$33
$30
Coconut Shrimp
5 hand breaded shrimp, orange horseradish marmalade, green beans & mashed potatoes
$30
$55
Twin Lobster Tails
Two 4–5 oz. lobster tails, asparagus, herbed lemon rice & cowboy butter
$55
$22
Spicy Penne (GF)
Sun dried tomatoes, roasted red peppers, basil pesto cream sauce
$22
$28
Bang Bang Cauliflower (GF)
Slow roasted florets tossed in bang bang sauce on lemon rice, candied ginger, soy, sesame & cilantro
$28
$6 | Shrimp (4) $16 | Bull Bites* $19
Add: Chicken
$6 | Shrimp (4) $16 | Bull Bites* $19
$9 oz $45 | 14 oz $58
Herb Crusted Prime Rib* (GF)
Served every Friday & Saturday after 4pm
$9 oz $45 | 14 oz $58
$18
Fish & Chips
Beer battered cod, French fries, tartar (no substitutions)
$18
Includes choice of two pairings. Add our famous popover for $1 or soup or salad for $3.
Axels Grill Experience
$60
Ribeye* (GF)
20 oz. hand cut Hereford prime with steak butter
$60
$49
NY Strip* (GF)
12 oz. Hereford center cut with steak butter
$49
$54
Filet* (GF)
8 oz. Hereford tenderloin with steak butter
$54
$34
Sirloin USDA* (GF)
10 oz. Hereford center-cut with steak butter
$34
$34
Fig & Pear Pork Chop (GF) — Fall Feature
9 oz. pork chop with fig & pear compote
$34
$38
Atlantic Salmon (GF)
10 oz. filet with house-made herbed garlic butter
$38
$35
Chimichurri Steak & Shrimp — Fall Feature
6 oz. sirloin, 3 jumbo garlic shrimp & chimichurri
$35
$28
Garlic & Herb Half Chicken (GF)
Slow roasted & grilled half-chicken
$28
Béarnaise $2 | Bleu Cheese Crusted $3 | Creamy Boursin Mushroom $3 | Shallot Jam $3
Sauces & Toppings
Béarnaise $2 | Bleu Cheese Crusted $3 | Creamy Boursin Mushroom $3 | Shallot Jam $3
$(4) Jumbo Shrimp $16 | Single Crab Cake $9 | Bull Bites $19 | Chicken Breast $6 | Oscar Style $16 | Lobster Tail $22
Additions
$(4) Jumbo Shrimp $16 | Single Crab Cake $9 | Bull Bites $19 | Chicken Breast $6 | Oscar Style $16 | Lobster Tail $22
Garlic Mashed Potatoes $6 | Loaded Baked Potato $6 | Herbed Lemon Rice $6 | Signature Green Beans $6 | Grilled Asparagus $7 | Braised Carrots $7
Pairings
Garlic Mashed Potatoes $6 | Loaded Baked Potato $6 | Herbed Lemon Rice $6 | Signature Green Beans $6 | Grilled Asparagus $7 | Braised Carrots $7

